Thank you for posting this!! I don't live in the States, so unfortunately I have not had the opportunity to try TJ's gnocchi. . Such a hearty, delicious recipe! I live in southeast Wisconsin with my husband, son, and three cats. Thank you so much. Wife, mom, lifestyle blogger, and hobbyist photographer. This step is totally optional but soooo good! In a large mixing bowl, season shrimp with salt, pepper and paprika. Another win. Thank you so much for the recipe! It's the reverse in my house. . I used the oil-packed sun-dried tomatoes that come in a jar. Then it’s not a true sheet pan dinner, I know. I add too much if anything haha. I think it would work with frozen gnocchi. Let me know if you try this recipe, Amanda , Made this for my boyfriend and I this past Saturday, OMG it was AMAZING!! As soon as I saw the idea for baking pre-made, refrigerated gnocchi, I started experimenting with a couple of different ingredient combinations. Extra servings of sheet pan gnocchi with chicken sausage and veggies will keep in the fridge for lunch or dinner the rest of the week. But sheet pan gnocchi with chicken sausage and vegetables was the clear initial winner, so that’s what I’m sharing now. I don’t really have a fav brand, but if you can find Delallo ones you may want to give them a try. Huge fan of the Tuscan type sauces! I’m one of those annoying people who eats roasted vegetables often and doesn’t hate it.) We got to sit and enjoy our home cooked dinner together. I cannot stop making this dish! Reduce the heat to medium and cover the pan. So, tasty. Just use a small handful in this recipe and it's elevated to another dimension of OMGthisisgood. And again, you’re working with the whole single time and temperature factor, so some ingredients just won’t work. So glad you enjoyed it! So happy you liked it so much. That's awesome!! ‍♀️ I now buy the President’s Choice one from Loblaws and it’s not bad. Comments which contain foul language, threats, and/or name calling may be deleted or edited. . Finish the vegetables, gnocchi, and sausage with salt and pepper to taste. 2. Thank you for another awesome recipe! Thanks for taking the time to comment! This adds a little texture and more flavor to the dish. The combination of the garlic-y roasted vegetables and crisp gnocchi is so good that you may even convert your family members who don’t love veggies or potatoes. Add gnocchi and cook, stirring frequently, until browned, about 5 minutes. We’ve had it two different back to back nights for dinner. Or thaw? I think in time, I will find other combinations that work and will be sure to share them here. I will make again but use cheese tortellini instead. Easy and quick to make but so so tasty. I didn’t change a thing. Oh, and if you feel so inclined, replace the chicken broth with white wine... it'll taste amazing. If cooking for a crowd, double up the Butter, Shrooms, Onion, Garlic, Tomatoes, and Seasoning. I caught him literally licking the bowl! The sauce is absolutely delicious though. Sprinkle the entire pan generously with garlic pepper. You should make this for company." Chop the broccoli, cauliflower, and chicken sausage into bite-sized pieces. Then add wine and reduce for another 2 minutes. Thanks for letting me know, Alli! After the first bite my husband said "This is a 5(-star).