We are one of the few manufacturers in the Sakai region who have such a long history and are considered as one of the top knife manufactures within the Sakai region. Sakai is a well know as city where a number of Japan’s top quality knives are produced. Jikko was established in 1901 in the Japanese city of Sakai located in the Osaka prefecture. Jikko Knives 1 of 1 SOLD OUT. Jikko Jikko … SOLD OUT. In order for us to continue producing such high quality and well designed knives for the past 100 years, we constantly consult with a wide range of chefs throughout Japan, who provide us with first hand knowledge of what the look for and need in a high quality knife. I suggest you do a quick search. There have been a few posts of jikko knives recently. I suggest you do a quick search. Jikko was established in 1901 in the Japanese city of Sakai located in the Osaka prefecture. Not hard to find on a Main Street. $159.00. In and out in 30 minutes. We are one of the few manufacturers in the Sakai region who have such a long history and are considered as one of the top knife manufactures within the Sakai region. Jikko Cutlery is located in Sakai Japan and are turning out some exquisite knives. These are the well known typical Japanese knives made in Sakai with a wooden handle.We deal in White steel, Blue steel and other high grade materials to manufacture the blades of these knives.At an addition charge we can arrange to have your name engraved onto the blade of your new knife. Press question mark to learn the rest of the keyboard shortcuts. Not hard to find on a Main Street. Sakai is a well know as city where a number of Japan’s top quality knives are produced. QUICK VIEW. Jikko Cutlery Sakai, Sakai: See 41 reviews, articles, and 52 photos of Jikko Cutlery Sakai, ranked No.1 on Tripadvisor among 35 attractions in Sakai. SOLD OUT. Generally they’re pretty good though. 9/7, Seisuke Knife will be open daily with limited hours! But it's such a good looker. Generally they’re pretty good though. They are particular about finishing details such … By using our Services or clicking I agree, you agree to our use of cookies. QUICK VIEW. by Underground Media •  Deba The Deba Bocho was desi SOLD OUT. by Underground •  Jikko Jikko VG10 17 Layer Santoku Japanese Knife 180mm Mahogany Handle. Jikko Jikko White Steel No.2 Kiritsuke Yanagiba Japanese Knife 240mm Shitan Handle. the perfect blade angle to give our knives an even balance of sharpness and how long it remains sharp. Shopify Theme $349.00. https://kazsknifeonline.com.au/collections/santoku-home-use/products/sakai-jikko-blue-2-steel-santoku-knife-16-5cm. Looking at a Santoku Blue #2 $195AUD which is cheap as down here! If it is requested we can make the angle even finer making the knives even sharper, but it will affect how often you will need to sharpen the knife. “Hatsuke” is a special finishing method used to give the blades an even finer angle, making our knives even sharper and at the same time allowing the blade to remain sharper for longer. In and out in 30 minutes. Our “Hatsuke” method was developed after years of research and we believe that we have managed to find. A place to talk about the use, maintenance, and acquisition of any bladed kitchen instrument as well as whetstones, cutting boards, and more! Random side note, I plan on upgrading my deba and was looking at Jikko debas since they claim to focus on well done uras and the price is right. Fit and finish is great, super comfortable in the hand and well balanced with a pinch grip. It has a history of more than 600 years are carefully made one by one. https://kazsknifeonline.com.au/collections/gyuto-chefs-knives/products/sakai-jikko-r2-powdered-high-speed-steel-gyuto-chefs-knife-21cm-24cm. After traveling Japan for a few weeks, Jikko was a must-stop destination … QUICK VIEW. One thing that has separated our knives from the rest of the manufactures in the Sakai region and possibly all of Japan is our “Hatsuke” method. Cookies help us deliver our Services. Copyright © 2020 JIKKO JAPANESE KNIVES • As many Sakai brands I don’t think Jikko make their knives I think they source from a variety of makers, you might find you get more information if you include a link? Ecommerce Software by Shopify. Jikko is the best Japanese kitchen knife cutlery was from 1901.We have chef knife,santoku, sushi knife,sashimi,fillet knife, knife sharpener for cooking chefs. Not a laser and sharpness OOTB is about a 6/10. QUICK VIEW. A place for all things chef knives. Sakai Tourism; Sakai Accommodation; Sakai Bed and Breakfast; ... Good service , good selection, good value, high quality knives. Jikko Jikko's founder, Itaro Jikko started manufacturing cutlery more than 100 years ago as a sharpener. There have been a few posts of jikko knives recently. Japanese Sakai knives have received good reviews from many professional chefs and now it's said most of the knives the Japanese chefs use are from Osaka Sakai. I have an R2 Kiritsuke, https://kazsknifeonline.com.au/collections/gyuto-chefs-knives/products/sakai-jikko-r2-powdered-high-speed-steel-gyuto-chefs-knife-21cm-24cm, and it's preforming excellently as my daily (home cooking), for the last 6 months. When in Osaka Sakai don't miss your chance to see our knife. Starting Mon. One of those knives you instinctively pick up even when you have a masamoto or kisuke next to it. I told myself no you don't need a better deba, me: "well tell costco to quit having such good fish deals.". Press J to jump to the feed. I’ve not used a jikko knife but they certainly do have some nice looking ones. JIKKO Cutlery | best Japanese kitchen knife brands. Jikko Jikko VG10 17 Layer Santoku Japanese Knife 170mm Ebony Wood Handle. Sakai knives Osaka Sakai's knives is a world renowned knives. After traveling Japan for a few weeks, Jikko was a must-stop destination in my quest for a genuine Yanagiba knife. 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